A p p e t i z e r

A1. EGG ROLL (Veg or Pork) …..………………….............……… 3.95
Choice of pork or vegetable, clear noodle and mixed vegetable wrapped with spring roll skin, fried and served with sweet plum sauce.

A2. FRIED WONTON ……..…….………….............……..…….……3.95
Chicken wrapped in wonton skin fried and served with sweet plum sauce.

A3. FRESH SPRING ROLL ……..……….............……...….….…… 4.95
Tofu, lettuce, mint, basil and vermicelli noodle wrapped with rice paper and served with sweet plum sauce and peanut sauce.

A4. CHICKEN SA-TEH ………………….............………..….….……5.95
Slices of Chicken marinated in curry powder and grilled with coconut milk served with peanut sauce and sweet cucumber sauce.

A5. STEAMED DUMPLING …….……….............…………….....… 5.95
Steamed dumpling stuffed with pork, water chestnut and mushroom served with black garlic sauce.

A6. CRAB RANGOON ……..…………….............………..………… 5.95
Crabmeat, curry powder and cream cheese wrapped with special skin,deep-fried to a golden brown.

A7. FRIED TOFU ……..…………………….............….…….….…… 5.95
Fried tofu served with sweet plum sauce and crushed peanut.

A8. FRIED CALAMARI ……….............…………….………….…… 6.95
Lightly batter fried calamari served with sweet plum sauce

A9. SAMPLER ……..…………….............……….………….….…… 8.95
Egg roll (2), Fried Wonton (2), Crab Rangoon (2) and Fried Tofu (2) and Fried Calamari